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Home > Products >  Garlic P.E. Garlic Powder, Garlic Extract

Garlic P.E. Garlic Powder, Garlic Extract CAS NO.539-86-6

  • Product Details

Keywords

  • Garlic Powder Garlic Extract
  • Garlic Extract, Natural Garlic Extract with 1%-5% Allicin
  • Natural Garlic Extract with 1%-5% Allicin

Quick Details

  • ProName: Garlic P.E. Garlic Powder, Garlic Extr...
  • CasNo: 539-86-6
  • Molecular Formula: C6H10OS2
  • Appearance: Light yellow Fine Powder
  • Application: Pharmacy, Functional Food,Beverage, Fo...
  • DeliveryTime: 3-5 workdays after your payment cleare...
  • PackAge: 1kg double layer plastic bags inside a...
  • Port: Shanghai
  • ProductionCapacity: 10 Metric Ton/Month
  • Purity: 99%
  • Storage: Store in a cool, dry place and keep aw...
  • Transportation: Keep away from Moisture
  • LimitNum: 5 Kilogram
  • Plant of Origin: Allium Sativum L.
  • Testing Method: HPLC
  • Product Ecification: 1%-10% Allicin; 2%-5% Allin
  • Heavy Metal: ≤10ppm
  • Voluntary Standards: Enterprise Standard
  • Raw Material: Plants
  • Product Name: Garlic Powder,Garlic Extract
  • Other Name: ?Other Name:Garlic Extract Allicin Pow...
  • Part Used: Garlic Cloves Bulbs
  • Form: Powder
  • Specification: 1%-10% Allicin; 2%-5% Allin
  • Test Method: HPLC
  • Sample: 10 to 20g Free Sample Available

Superiority

1.Best quality
2.Competitive price
3.Fast Delivery
4.Excellent service.

5.Free sample(10-20g or enough to detection) and Unconditional assume response

6.Packaging: 1kg with double plastic container inside/Aluminum foil bag outside 25 kg with double plastic container inside/fiber drum outside. For easy to use, the barrel packaging can be changed into a small package according to the customer's requirements.

7.Delivery:3-5 working days after your payment cleared.

Packing & Shipping

Details

Basic Info.

  • Raw Material:Plants
  • Product Name:Garlic Powder, Garlic Extract
  • Other Name:Garlic Extract Allicin Powder, Garlic Root Extract
  • Latin Name:Allium Sativum L.
  • Botanical Source: Bulbs of Allium Sativum L.
  • Part Used:Garlic Cloves Bulbs
  • Appearance:Light-Yellow Fine Powder
  • Active Ingredient:Allicin, Alliin
  • Specification:1%-10% Allicin; 2%-5% Allin, 100:1 200:1 Mucilage or customized.
  • Test Method:HPLC
  • Application:Functional Food,Beverage,Food Additives.
  • Sample:10 to 20g Free Sample Available
  • Export Markets:Global

Additional Info.

  • Trademark:SNT
  • Packing:25kg/Fibre Drum, or at Customer′s Requirements
  • Standard:GMP
  • Origin:Shaanxi, China
  • HS Code:2932999099
  • Production Capacity:50000kg/Month

Main Function:

1). Bacteriostasis and sterilization

2). Clearing away heat and toxic material, activating blood and dissolving stasis

3). Lowering blood pressure and blood fat

4). Protecting brain cell

5). Resisting tumor and enhancing human immunity and delaying aging

 

Applicable Industries: Pharmacy, Functional Food,Beverage, Food Additives,Cosmetic.


Mesh size: 100% pass 80 Mesh
Microbiological Control: 

Total Plate Count

1000CFU/g MAX

Yeast & Mold

100CFU/g MAX

E.Coli

Negative

Salmonella

Negative

 

Packing & Storage:

Packing : In fiber-drums with two-plastic bags inside.
Net Weight : 25kgs/Drum
Gross Weight : 28kgs/Drum
Srorage : Stored in dry and cool place, keep away from strong light and heat.
Shelf Life : Two years when properly stored.

 

Shipments:
1. Small Orders: by DHL, UPS, TNT, EMS, FedEx, etc.
2. Big orders: by air or sea.

Contact information:
Company: Shaanxi Sinuote Bio-Tech Co., Ltd
Add: No.101-18, Huilinhuacheng, Taiyuan Road, Xi'an city
Contact: Miss. Sherry Wang  


Any questions please contact us soon as possible.Thanks for your attention!

 

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